Recipes

Monster Cookie Pops

So cute they’re spooky!  An easy Monster Cookie Pop recipe makes the most adorable monsters to emerge from your kitchen.  They’re a perfect recipe to young bakers this Halloween.

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I adore all things Halloween, and have been sharing some fun recipes all month long.  My daughters love to help eat the themed treats, but they love making them also!  With a preschooler as one of my assistants, I love recipes that aren’t too complicated and allow for a whole lot of creativity.

When Woman’s World asked if I’d like to preview a copy of Celebrate Fall! so I could share a recipe with you, I was thrilled.  Filled with 93 recipes perfect for fall, you’ll find Halloween treats, scrumptious apple recipes, and things to make your Thanksgiving even more delicious.

I appreciated a variety of seasonal options, plus choices for each skill level.

Easy Monster Cookie Pops Recipe

Makes 14 cookie pops

 Ingredients:

  • 1 roll Pillsbury refrigerated cookie dough
  • Craft sticks (flat with rounded ends)
  • 1 12 oz. vanilla frosting
  • Food coloring
  • 1 tube black decorating icing
  • Assorted candy

Baking:

The original recipe called for 1 roll of Pillsbury refrigerated peanut butter cookies.  I swapped in sugar cookie dough instead because one of my girls isn’t a big fan of peanut butter.  Either would work deliciously though!

Preheat oven to 350 degrees F.  Cut cookie dough roll into 14 slices.  Roll slices into balls, and place on ungreased cookie sheet.  Arrange 7 of the cookie dough balls in a circle 3 inches apart, making sure to leave at least 2 inches to the edge of the cookie sheet.  Carefully and securely insert a craft stick into each ball with the sticks pointing to the middle.   Repeat on second cookie sheet.

Bake cookies for 12-18 minutes, until golden.  Cool for 2 minutes, and then transfer to wire racks to continue cooling.

Decorating:

Divide frosting into 4 bowls.  Add food coloring to each bowl and mix thoroughly.  We opted for purple, green, blue, and orange.

Add assorted candies to make your faces as creepy or cute as desired!  Black licorice, mellowcreme pumpkins, candy eyes, and sprinkles are great options!  We loved monsters with mismatched eyes, so we paired a sliced marshmallows with black icing pupils with a candy eye.

Each of my kiddos showed their own creativity when designing their monsters.  I’m not sure what to name this original creation by Poppy.  Maybe Sprinkle Snot?

I can’t wait to make even more of the yummy recipes like the Jack-O’-Lantern Brie, Spider Web Pot Pies, and the most amazing Haunted House Cake.  If you’re looking for appetizers, cocktails, desserts, and more, look for the glossy on newstands NOW!

Celebrate Fall! Giveaway

To ensure your holidays are  sweet with just the right amount of spooky, I’m thrilled to be able to offer two (2) readers a copy of Celebrate Fall! with Women’s World seasonal magazine.

To enter:  Leave a comment below sharing your favorite thing about fall!

That’s it!  On Sunday, September 23rd, two readers will be randomly selected by Random.Org to receive a complimentary issue of the magazine, with a retail value of $9.99.

Don’t forget to share your favorite thing about fall to be eligible!

Melanie
the authorMelanie
Hanging with my family, making fun stuff, & going on adventures.

21 Comments

  • Those monster cookie pops are adorable! Can I call a monster adorable? Well, these certainly are. I love they begin with refrigerated cookie dough. Yes!

  • These would be fun to make! Next month I’ll make these with the kids for sure. We love getting into the spirit of Halloween.

  • These are the cutest and would be great for a classroom Halloween party. As a busy mom, I appreciate how easy this idea is as well.

  • These Monster Cookie Pops are so cute and would be perfect for a Halloween party. I love the on the go idea of placing them on a stick! Cute!

  • So cute!! I love this idea over the cake type pops. Love the decorations and so perfect for Halloween. I bet my grandkids would love these and they look easy enough I could make them.

  • I have to make these cookies for my nieces and nephews. With Halloween coming I will get these ready for everybody and I am sure my son who is 13 will have some too.

  • I make sugar cookies all the time and I never thought of making them into cookie pops! This is absolutely brilliant and so festive for Halloween!

  • Yay! Just in time for the Halloween. This is a perfect addition to our Halloween treats that we will be preparing. For sure kids will definitely love it.

  • How cute! My kids are already talking nonstop about Halloween, and I know they would love these. It’s fun to have projects for them to do when they are bored, too.

  • I love everything about the fall. The weather, the leaves, the colors and the kids and costumes! Oh yeah, and all the leftover candy is great too.

  • Oh goodness! Your blog is GORGEOUS and what a cute and clever idea. My babies would love these! 😍😍😍 Thanjs for commenting on my post in the fb group. I’m like an internal nervous wreck putting myself out there and finally launching. Haha! Also following on IG and twitter. You’re fabulous! xo

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