There’s magic baked into every Disney treat! A newer treat has captured the tastebuds of Disney fans: Churro Toffee. The white chocolate and cinnamon covered toffee squares are a true delight. Learn how to make Disneyland Copycat Churro Toffee at home
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It’s not a Disney day without a churro. According to Pop Sugar, 2.8 million churros are sold annually at the resort. With all of use drooling over the cinnamon sticks of magic, it’s no suprise the flavors are popping up in other forms. At Trolley Treats Candy Shop in Disney California Adventure, guests can enjoy a twist on the classic churro: Churro Toffee.
The oversized square of toffee is covered in white chocolate and cinnamon. It’s a glorious blend of buttery, crunchy toffee and cinnamon sweetness. It’s a newer Disney treat, and one that you 100% will fall in love with.
The treats are also sold in the Downtown Disney District at Marceline’s Confectionary. I snapped this photo of the delightful treat.
It’s worth every penny, of course, but I’m saving my pressed pennies for Disneyland tickets so I am so happy that the white chocolate and cinnamon-covered toffee can be made at home.
Check out this recipe to make your own Disneyland copycat recipe for Churro Toffee.
Disneyland Copycat Recipe: Churro Toffee
The Basics
Serving: 12 pieces
Prep time: 10 minutes
Cooking time: 10 minutes
Resting time: 60 minutes
Total time: 1 hour and 10 minutes
Ingredients
For Toffee:
- 1 cup butter
- 2 cups sugar
- 1 tsp salt
- 1 package Ghirardelli White Melting Wafers
For Toffee Coating:
- 1/2 cup granulated sugar mixed with 1 tablespoon ground cinnamon
Directions
- Put parchment paper in a large baking pan.
- Add butter, sugar, and salt in a saucepan over medium heat. Stir until the butter is melted.
- Allow the mixture to come to a boil and continue to cook until the mixture becomes a dark golden color.
- Continue to stir occasionally until the temperature reaches 285 degrees.
- As soon as toffee reaches temperature, pour it into the prepared baking sheet.
Baking Tip: At this point, you can leave whole. However, it will be easier for you to cut before it cools down. Cut when warm, going over your lines 4-5 times.
- Let set for 20 minutes in the refrigerator.
- Melt the wafers according to package directions and cover all the squares.
- Then sprinkle the cinnamon sugar mixture and set for another 40 minutes.
If you did not cut it at the beginning, break toffee into pieces.
Looking for more Disney recipes?
Ready to Visit the Disneyland Resort?
The magic is back! Visit the Disneyland Resort to grab your own Churro Toffee or themed treats. Add to your treat budget by saving on theme park tickets with discounted tickets from Get Away Today.
Bring the magic to your kitchen with a new recipe inspired by Disneyland’s Churro Toffee. What’s your favorite Disney treat? Let me know in the comments!
